A detailed picture book with over 300 photographs that will precisely and simply guide you step by step on how to master the preparation of the ever-popular Japanese sushi technique in a home environment. Another book from the successful workshop of the Prague Culinary Institute, which kindly clarifies this technique and fits it into the realm of everyday dishes. The book will delight complete amateurs as well as professional chefs with its approach. Thanks to this book, anyone can host a sushi party.